It joined France in 1860 by referendum, a century after Masséna's birth.
V4nco — CC BY-SA 4.0 · Mehdi Mhenni — CC BY-SA 3.0 · kajikawa — CC BY 3.0 · Finoskov — CC BY-SA 4.0
In 1860, under an agreement between France and the Kingdom of Sardinia-Piedmont followed by a local referendum. Before that the city belonged to the Italian world for centuries, which explains the names, food and architecture that feel closer to Liguria than to Provence.
In the old town: the narrow streets, coloured facades and Baroque churches are all from the Sardinian period. In the food: socca, pissaladière and farcis are local dishes rather than French in the Parisian sense. And in the family names above the shops.
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A bronze statue of Marshal André Masséna, one of Napoleon's commanders, born in Nice in 1758 and among the leading generals of the French Republic and Empire. His story explains something about Nice itself. When Masséna was born, Nice was not French but part of the Kingdom of Sardinia-Piedmont, and it joined France definitively only in 1860, by referendum after an agreement with Italy. So the most famous French general from Nice was born a subject of an Italian king. That tension between two identities runs through the whole city: street and district names, the food and the local dialect all carry a clear Italian trace, and the old town is closer in form to Genoa than to Lyon. A plain practical point: a statue in a public space on the promenade route. Free and always open, and the visit is two minutes. You pass it walking the seafront — learn the story and carry on.
It joined France in 1860 by referendum, a century after Masséna's birth.
Names, dialect, food and the old town are all closer to Genoa.
A point on your walk rather than a destination.
Near the Promenade des Anglais, Nice